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Raw Perch Calories and Nutrition

Per 100 g91 kcal
Dietary Fiber · Sugars0 · 0 g
Protein19,4 g
Fats0,92 g
Carbs0 g

Per 100 g · Fish

Calories per Serving

ServingkcalProteinFatsCarbs
50 g469,70,460
100 g9119,40,920
150 g13729,11,40
200 g18238,81,80
250 g22848,52,30

Vitamins and Minerals per 100 g

Highest in: Vitamin B12 — 79%, Cholesterol — 30%, Manganese — 30%.

NutrientPer 100 g% Daily Value
Vitamin B121,9 mcg79%
Cholesterol90 mg30%
Manganese0,7 mg30%
Selenium12,6 mcg23%
Copper0,15 mg17%
Phosphorus200 mg16%
Vitamin D3 mcg15%
Choline65 mg12%
Zinc1,1 mg10%
Vitamin B3 (Niacin)1,5 mg10%
Vitamin B2 (Riboflavin)0,1 mg8%
Magnesium30 mg7%
Vitamin B60,12 mg7%
Potassium269 mg6%
Calcium80 mg6%
Vitamin B1 (Thiamine)0,07 mg6%
Iron0,9 mg5%
Sodium62 mg3%
Vitamin C1,7 mg2%
Saturated Fat0,18 g1%
Vitamin A9 mcg1%
Vitamin E0,2 mg1%
Folate (B9)5 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Raw Perch?

There are 91 kcal in 100 g of Raw Perch. A 200 g serving contains about 182 kcal.

What are the nutrition facts for Raw Perch?

Per 100 g: protein — 19,4 g, fat — 0,92 g, carbs — 0 g, fiber — 0 g.

What vitamins and minerals are in Raw Perch?

Highest in: Vitamin B12 — 79%, Cholesterol — 30%, Manganese — 30%.

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Source: USDA FoodData Central — "Fish, perch, mixed species, raw". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.