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Homemade Granola Calories and Nutrition

Per 100 g489 kcal
Dietary Fiber · Sugars8,9 · 19,8 g
Protein13,7 g
Fats24,3 g
Carbs53,9 g

Per 100 g · Grains, Flour & Pasta

Calories per Serving

ServingkcalProteinFatsCarbs
50 g2446,812,226,9
100 g48913,724,353,9
150 g73420,636,580,8
200 g97827,448,6108
250 g122234,260,8135

Vitamins and Minerals per 100 g

Highest in: Manganese — 174%, Vitamin E — 74%, Copper — 72%.

NutrientPer 100 g% Daily Value
Manganese4 mg174%
Vitamin E11,1 mg74%
Copper0,65 mg72%
Selenium25,4 mcg46%
Vitamin B1 (Thiamine)0,55 mg46%
Magnesium168 mg40%
Zinc4,2 mg38%
Phosphorus431 mg34%
Vitamin B2 (Riboflavin)0,35 mg27%
Iron4 mg22%
Vitamin B60,37 mg22%
Folate (B9)84 mcg21%
Saturated Fat4 g20%
Vitamin B3 (Niacin)2,7 mg17%
Potassium539 mg11%
Choline49,2 mg9%
Calcium76 mg6%
Vitamin K5,3 mcg4%
Sodium26 mg1%
Vitamin C1,2 mg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Homemade Granola?

There are 489 kcal in 100 g of Homemade Granola. A 200 g serving contains about 978 kcal.

What are the nutrition facts for Homemade Granola?

Per 100 g: protein — 13,7 g, fat — 24,3 g, carbs — 53,9 g, fiber — 8,9 g.

What vitamins and minerals are in Homemade Granola?

Highest in: Manganese — 174%, Vitamin E — 74%, Copper — 72%.

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Source: USDA FoodData Central — "Cereals ready-to-eat, granola, homemade". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.