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Dry Bulgur Calories and Nutrition

Per 100 g342 kcal
Dietary Fiber · Sugars12,5 · 0,41 g
Protein12,3 g
Fats1,3 g
Carbs75,9 g

Per 100 g · Grains, Flour & Pasta

Calories per Serving

ServingkcalProteinFatsCarbs
50 g1716,20,6738
100 g34212,31,375,9
150 g51318,42114
200 g68424,62,7152
250 g85530,83,3190

Vitamins and Minerals per 100 g

Highest in: Manganese — 133%, Magnesium — 39%, Copper — 37%.

NutrientPer 100 g% Daily Value
Manganese3 mg133%
Magnesium164 mg39%
Copper0,34 mg37%
Vitamin B3 (Niacin)5,1 mg32%
Phosphorus300 mg24%
Vitamin B60,34 mg20%
Vitamin B1 (Thiamine)0,23 mg19%
Zinc1,9 mg18%
Iron2,5 mg14%
Potassium410 mg9%
Vitamin B2 (Riboflavin)0,12 mg9%
Folate (B9)27 mcg7%
Choline28,1 mg5%
Selenium2,3 mcg4%
Calcium35 mg3%
Vitamin K1,9 mcg2%
Saturated Fat0,23 g1%
Sodium17 mg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Dry Bulgur?

There are 342 kcal in 100 g of Dry Bulgur. A 200 g serving contains about 684 kcal.

What are the nutrition facts for Dry Bulgur?

Per 100 g: protein — 12,3 g, fat — 1,3 g, carbs — 75,9 g, fiber — 12,5 g.

What vitamins and minerals are in Dry Bulgur?

Highest in: Manganese — 133%, Magnesium — 39%, Copper — 37%.

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Source: USDA FoodData Central — "Bulgur, dry". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.