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Baked white potato with skin Calories and Nutrition

Per 100 g92 kcal
Dietary Fiber · Sugars2,1 · 1,5 g
Protein2,1 g
Fats0,15 g
Carbs21,1 g

Per 100 g · Vegetables

Calories per Serving

ServingkcalProteinFatsCarbs
50 g461,10,07510,6
100 g922,10,1521,1
150 g1383,10,2331,6
200 g1844,20,342,2
250 g2305,20,3852,8

Vitamins and Minerals per 100 g

Highest in: Copper — 14%, Vitamin C — 14%, Potassium — 12%.

NutrientPer 100 g% Daily Value
Copper0,13 mg14%
Vitamin C12,6 mg14%
Potassium544 mg12%
Vitamin B60,21 mg12%
Vitamin B3 (Niacin)1,5 mg10%
Folate (B9)38 mcg10%
Manganese0,19 mg8%
Magnesium27 mg6%
Phosphorus75 mg6%
Iron0,64 mg4%
Vitamin B1 (Thiamine)0,048 mg4%
Zinc0,35 mg3%
Vitamin B2 (Riboflavin)0,043 mg3%
Choline14,4 mg3%
Vitamin K2,7 mcg2%
Calcium10 mg1%
Selenium0,5 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Baked white potato with skin?

There are 92 kcal in 100 g of Baked white potato with skin. A 200 g serving contains about 184 kcal.

What are the nutrition facts for Baked white potato with skin?

Per 100 g: protein — 2,1 g, fat — 0,15 g, carbs — 21,1 g, fiber — 2,1 g.

What vitamins and minerals are in Baked white potato with skin?

Highest in: Copper — 14%, Vitamin C — 14%, Potassium — 12%.

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Source: USDA FoodData Central — "Potatoes, white, flesh and skin, baked". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.