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Low Fat Buttermilk Calories and Nutrition

Per 100 g40 kcal
Dietary Fiber · Sugars0 · 5,4 g
Protein3,3 g
Fats1,1 g
Carbs4,8 g

Per 100 g · Dairy Products

Calories per Serving

ServingkcalProteinFatsCarbs
50 g201,70,542,4
100 g403,31,14,8
150 g6051,67,2
200 g806,62,19,6
250 g1008,32,712

Vitamins and Minerals per 100 g

Highest in: Vitamin B2 — 12%.

NutrientPer 100 g% Daily Value
Vitamin B2 (Riboflavin)0,15 mg12%
Calcium116 mg9%
Vitamin B120,22 mcg9%
Phosphorus89 mg7%
Sodium148 mg6%
Zinc0,42 mg4%
Selenium2 mcg4%
Saturated Fat0,66 g3%
Potassium151 mg3%
Magnesium11 mg3%
Vitamin B1 (Thiamine)0,034 mg3%
Choline17,7 mg3%
Vitamin A14 mcg2%
Vitamin B60,034 mg2%
Cholesterol4 mg1%
Copper0,011 mg1%
Vitamin C1 mg1%
Folate (B9)5 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Low Fat Buttermilk?

There are 40 kcal in 100 g of Low Fat Buttermilk. A 200 g serving contains about 80 kcal.

What are the nutrition facts for Low Fat Buttermilk?

Per 100 g: protein — 3,3 g, fat — 1,1 g, carbs — 4,8 g, fiber — 0 g.

What vitamins and minerals are in Low Fat Buttermilk?

Highest in: Vitamin B2 — 12%.

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Source: USDA FoodData Central — "Milk, buttermilk, fluid, cultured, lowfat". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.