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Cooked Soybeans Calories and Nutrition

Per 100 g218 kcal
Dietary Fiber · Sugars5,6 · 2,8 g
Protein16,9 g
Fats14,8 g
Carbs7,8 g

Per 100 g · Legumes

Calories per Serving

ServingkcalProteinFatsCarbs
50 g1098,47,43,9
100 g21816,914,87,8
150 g32725,422,211,7
200 g43633,829,615,5
250 g54542,23719,4

Vitamins and Minerals per 100 g

Highest in: Copper — 42%, Iron — 27%, Vitamin K — 20%.

NutrientPer 100 g% Daily Value
Copper0,38 mg42%
Iron4,8 mg27%
Vitamin K24,4 mcg20%
Magnesium80 mg19%
Vitamin B2 (Riboflavin)0,25 mg19%
Phosphorus228 mg18%
Selenium6,8 mcg12%
Vitamin B60,21 mg12%
Folate (B9)48 mcg12%
Vitamin B1 (Thiamine)0,14 mg11%
Saturated Fat2,1 g10%
Potassium479 mg10%
Zinc1,1 mg10%
Vitamin E1,6 mg10%
Sodium217 mg9%
Choline44,2 mg8%
Calcium95 mg7%
Vitamin C1,5 mg2%
Vitamin B3 (Niacin)0,35 mg2%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Cooked Soybeans?

There are 218 kcal in 100 g of Cooked Soybeans. A 200 g serving contains about 436 kcal.

What are the nutrition facts for Cooked Soybeans?

Per 100 g: protein — 16,9 g, fat — 14,8 g, carbs — 7,8 g, fiber — 5,6 g.

What vitamins and minerals are in Cooked Soybeans?

Highest in: Copper — 42%, Iron — 27%, Vitamin K — 20%.

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Source: USDA FoodData Central — "Soybeans, cooked". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.