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Cooked broccoli Calories and Nutrition

Per 100 g41 kcal
Dietary Fiber · Sugars2,5 · 1,4 g
Protein2,7 g
Fats0,35 g
Carbs6,5 g

Per 100 g · Vegetables

Calories per Serving

ServingkcalProteinFatsCarbs
50 g201,30,173,3
100 g412,70,356,5
150 g6240,539,8
200 g825,30,713
250 g1026,70,8816,3

Vitamins and Minerals per 100 g

Highest in: Vitamin C — 90%, Vitamin K — 88%, Folate — 14%.

NutrientPer 100 g% Daily Value
Vitamin C80,6 mg90%
Vitamin K106 mcg88%
Folate (B9)57 mcg14%
Vitamin B60,18 mg11%
Vitamin B2 (Riboflavin)0,11 mg9%
Sodium158 mg7%
Potassium315 mg7%
Copper0,061 mg7%
Phosphorus70 mg6%
Vitamin B1 (Thiamine)0,072 mg6%
Magnesium22 mg5%
Calcium48 mg4%
Iron0,72 mg4%
Zinc0,44 mg4%
Vitamin B3 (Niacin)0,63 mg4%
Choline19,4 mg4%
Selenium1,7 mcg3%
Vitamin A8 mcg1%
Vitamin E0,16 mg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Cooked broccoli?

There are 41 kcal in 100 g of Cooked broccoli. A 200 g serving contains about 82 kcal.

What are the nutrition facts for Cooked broccoli?

Per 100 g: protein — 2,7 g, fat — 0,35 g, carbs — 6,5 g, fiber — 2,5 g.

What vitamins and minerals are in Cooked broccoli?

Highest in: Vitamin C — 90%, Vitamin K — 88%, Folate — 14%.

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Source: USDA FoodData Central — "Broccoli, fresh, cooked, no added fat". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.