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Beef Tenderloin Steak Calories and Nutrition

Per 100 g196 kcal
Dietary Fiber · Sugars0 · 0 g
Protein30,5 g
Fats8,2 g
Carbs0 g

Per 100 g · Meat

Calories per Serving

ServingkcalProteinFatsCarbs
50 g9815,24,10
100 g19630,58,20
150 g29445,812,40
200 g3926116,50
250 g49076,220,60

Vitamins and Minerals per 100 g

Highest in: Vitamin B12 — 189%, Selenium — 51%, Vitamin B6 — 45%.

NutrientPer 100 g% Daily Value
Vitamin B124,5 mcg189%
Selenium27,8 mcg51%
Vitamin B60,76 mg45%
Zinc4,6 mg42%
Vitamin B3 (Niacin)6,2 mg39%
Vitamin B2 (Riboflavin)0,44 mg34%
Cholesterol92 mg31%
Phosphorus283 mg23%
Iron3,6 mg20%
Saturated Fat3,3 g16%
Sodium366 mg16%
Choline73,2 mg13%
Copper0,1 mg11%
Potassium387 mg8%
Vitamin B1 (Thiamine)0,07 mg6%
Magnesium20 mg5%
Vitamin E0,28 mg2%
Folate (B9)7 mcg2%
Calcium15 mg1%
Vitamin K1,4 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Beef Tenderloin Steak?

There are 196 kcal in 100 g of Beef Tenderloin Steak. A 200 g serving contains about 392 kcal.

What are the nutrition facts for Beef Tenderloin Steak?

Per 100 g: protein — 30,5 g, fat — 8,2 g, carbs — 0 g, fiber — 0 g.

What vitamins and minerals are in Beef Tenderloin Steak?

Highest in: Vitamin B12 — 189%, Selenium — 51%, Vitamin B6 — 45%.

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Source: USDA FoodData Central — "Beef, steak, tenderloin". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.