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Raw Ground Turkey Calories and Nutrition

Per 100 g148 kcal
Dietary Fiber · Sugars0 · 0 g
Protein19,7 g
Fats7,7 g
Carbs0 g

Per 100 g · Poultry

Calories per Serving

ServingkcalProteinFatsCarbs
50 g749,83,80
100 g14819,77,70
150 g22229,611,50
200 g29639,415,30
250 g37049,219,10

Vitamins and Minerals per 100 g

Highest in: Vitamin B3 — 42%, Vitamin B12 — 42%, Selenium — 40%.

NutrientPer 100 g% Daily Value
Vitamin B3 (Niacin)6,7 mg42%
Vitamin B121 mcg42%
Selenium21,9 mcg40%
Vitamin B60,56 mg33%
Cholesterol69 mg23%
Zinc2,4 mg21%
Phosphorus200 mg16%
Vitamin B2 (Riboflavin)0,16 mg12%
Copper0,096 mg11%
Saturated Fat2 g10%
Choline50,8 mg9%
Iron1,1 mg6%
Vitamin B1 (Thiamine)0,066 mg6%
Potassium237 mg5%
Magnesium23 mg5%
Sodium58 mg3%
Vitamin A20 mcg2%
Vitamin D0,4 mcg2%
Folate (B9)7 mcg2%
Calcium19 mg1%
Vitamin E0,09 mg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Raw Ground Turkey?

There are 148 kcal in 100 g of Raw Ground Turkey. A 200 g serving contains about 296 kcal.

What are the nutrition facts for Raw Ground Turkey?

Per 100 g: protein — 19,7 g, fat — 7,7 g, carbs — 0 g, fiber — 0 g.

What vitamins and minerals are in Raw Ground Turkey?

Highest in: Vitamin B3 — 42%, Vitamin B12 — 42%, Selenium — 40%.

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Source: USDA FoodData Central — "Turkey, Ground, raw". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.