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Raw Goose Meat Calories and Nutrition

Per 100 g161 kcal
Dietary Fiber · Sugars0 · 0 g
Protein22,8 g
Fats7,1 g
Carbs0 g

Per 100 g · Poultry

Calories per Serving

ServingkcalProteinFatsCarbs
50 g8011,43,60
100 g16122,87,10
150 g24234,210,70
200 g32245,614,30
250 g4025717,80

Vitamins and Minerals per 100 g

Highest in: Vitamin B6 — 38%, Copper — 34%, Selenium — 31%.

NutrientPer 100 g% Daily Value
Vitamin B60,64 mg38%
Copper0,31 mg34%
Selenium16,8 mcg31%
Vitamin B2 (Riboflavin)0,38 mg29%
Cholesterol84 mg28%
Vitamin B3 (Niacin)4,3 mg27%
Phosphorus312 mg25%
Zinc2,3 mg21%
Vitamin B120,49 mcg20%
Saturated Fat2,8 g14%
Iron2,6 mg14%
Vitamin B1 (Thiamine)0,13 mg11%
Potassium420 mg9%
Vitamin C7,2 mg8%
Folate (B9)31 mcg8%
Magnesium24 mg6%
Sodium87 mg4%
Calcium13 mg1%
Manganese0,024 mg1%
Vitamin A12 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Raw Goose Meat?

There are 161 kcal in 100 g of Raw Goose Meat. A 200 g serving contains about 322 kcal.

What are the nutrition facts for Raw Goose Meat?

Per 100 g: protein — 22,8 g, fat — 7,1 g, carbs — 0 g, fiber — 0 g.

What vitamins and minerals are in Raw Goose Meat?

Highest in: Vitamin B6 — 38%, Copper — 34%, Selenium — 31%.

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Source: USDA FoodData Central — "Goose, domesticated, meat only, raw". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.