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Brie Cheese Calories and Nutrition
Per 100 g334 kcal
Dietary Fiber · Sugars0 · 0,45 g
Protein20,8 g
Fats27,7 g
Carbs0,45 g
Per 100 g · Cheeses
Calories per Serving
| Serving | kcal | Protein | Fats | Carbs |
|---|---|---|---|---|
| 50 g | 167 | 10,4 | 13,8 | 0,23 |
| 100 g | 334 | 20,8 | 27,7 | 0,45 |
| 150 g | 501 | 31,2 | 41,5 | 0,68 |
| 200 g | 667 | 41,6 | 55,4 | 0,9 |
| 250 g | 834 | 52 | 69,2 | 1,1 |
Vitamins and Minerals per 100 g
Highest in: Saturated Fat — 87%, Vitamin B12 — 69%, Vitamin B2 — 40%.
| Nutrient | Per 100 g | % Daily Value |
|---|---|---|
| Saturated Fat | 17,4 g | 87% |
| Vitamin B12 | 1,6 mcg | 69% |
| Vitamin B2 (Riboflavin) | 0,52 mg | 40% |
| Cholesterol | 100 mg | 33% |
| Sodium | 629 mg | 27% |
| Selenium | 14,5 mcg | 26% |
| Zinc | 2,4 mg | 22% |
| Vitamin A | 174 mcg | 19% |
| Folate (B9) | 65 mcg | 16% |
| Phosphorus | 188 mg | 15% |
| Calcium | 184 mg | 14% |
| Vitamin B6 | 0,23 mg | 14% |
| Vitamin B1 (Thiamine) | 0,07 mg | 6% |
| Magnesium | 20 mg | 5% |
| Potassium | 152 mg | 3% |
| Iron | 0,5 mg | 3% |
| Choline | 15,4 mg | 3% |
| Copper | 0,019 mg | 2% |
| Vitamin D | 0,5 mcg | 2% |
| Vitamin E | 0,24 mg | 2% |
| Vitamin K | 2,3 mcg | 2% |
| Vitamin B3 (Niacin) | 0,38 mg | 2% |
| Manganese | 0,034 mg | 1% |
% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.
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Frequently Asked Questions
How many calories are in 100 g of Brie Cheese?
There are 334 kcal in 100 g of Brie Cheese. A 200 g serving contains about 667 kcal.
What are the nutrition facts for Brie Cheese?
Per 100 g: protein — 20,8 g, fat — 27,7 g, carbs — 0,45 g, fiber — 0 g.
What vitamins and minerals are in Brie Cheese?
Highest in: Saturated Fat — 87%, Vitamin B12 — 69%, Vitamin B2 — 40%.
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Similar Foods
Cream Cheese350 kcal / 100 gProvolone Cheese352 kcal / 100 gBlue Cheese353 kcal / 100 gGouda Cheese356 kcal / 100 gEdam Cheese357 kcal / 100 gCamembert Cheese300 kcal / 100 gMuenster Cheese368 kcal / 100 gWhole Milk Mozzarella Cheese299 kcal / 100 g
Source: USDA FoodData Central — "Cheese, brie". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.