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Whole Milk Ricotta Cheese Calories and Nutrition

Per 100 g157 kcal
Dietary Fiber · Sugars0 · 0 g
Protein7,8 g
Fats11 g
Carbs6,9 g

Per 100 g · Dairy Products

Calories per Serving

ServingkcalProteinFatsCarbs
50 g783,95,53,4
100 g1577,8116,9
150 g23611,716,510,3
200 g31415,62213,7
250 g39219,527,517,1

Vitamins and Minerals per 100 g

Highest in: Saturated Fat — 35%, Vitamin B12 — 32%, Vitamin B2 — 25%.

NutrientPer 100 g% Daily Value
Saturated Fat7 g35%
Vitamin B120,78 mcg32%
Vitamin B2 (Riboflavin)0,33 mg25%
Calcium224 mg17%
Cholesterol48 mg16%
Vitamin A127 mcg14%
Phosphorus162 mg13%
Selenium5,5 mcg10%
Vitamin B60,099 mg6%
Sodium105 mg5%
Potassium230 mg5%
Magnesium19,7 mg5%
Zinc0,56 mg5%
Vitamin B1 (Thiamine)0,043 mg4%
Vitamin E0,27 mg2%
Iron0,1 mg1%
Vitamin B3 (Niacin)0,17 mg1%
Folate (B9)4 mcg1%

% Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.

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Frequently Asked Questions

How many calories are in 100 g of Whole Milk Ricotta Cheese?

There are 157 kcal in 100 g of Whole Milk Ricotta Cheese. A 200 g serving contains about 314 kcal.

What are the nutrition facts for Whole Milk Ricotta Cheese?

Per 100 g: protein — 7,8 g, fat — 11 g, carbs — 6,9 g, fiber — 0 g.

What vitamins and minerals are in Whole Milk Ricotta Cheese?

Highest in: Saturated Fat — 35%, Vitamin B12 — 32%, Vitamin B2 — 25%.

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Source: USDA FoodData Central — "Cheese, ricotta, whole milk". % Daily Value is based on FDA guidelines for an adult on a 2,000 kcal diet.